Organic Chai Black Tea

Frontier Co-op® Organic Fair Trade Chai Tea is USDA certified organic, Fairtrade Certified, kosher, and non-irradiated. This traditional blend combines bold black tea with warming spices like cinnamon, cardamom, ginger, and cloves for a rich, aromatic cup. Perfect for brewing as a spiced hot tea or latte base, it’s a favorite for cafés, tea blenders, and natural grocers alike. Offered in bulk, this format supports low-waste merchandising and cost-effective stocking of a high-demand tea. Responsibly sourced organic black tea and spices Available in bulk bags to support low-waste merchandising & cost-effective stocking Every purchase supports our Well Earth program for sustainable and ethical sourcing Rigorously tested for purity and freshness to ensure clean, unadulterated teas and herbs Member-owned co-op putting people and planet before profits Bring Frontier Co-op® teas to your assortment to offer products that are flavorful, responsibly sourced and grounded in quality and integrity.

Caffeine level: high caffeine

These Fair Trade and Certified Organic teas can brew about 7 cups of tea per test tube. Double steep your teas to double the enjoyment.

Either to warm you up or chill you out, our teas are great hot or iced. Use about 1 tsp tea per 8 ounces of nearly boiling water. For black or green tea, let steep for 3-4 minutes based on personal taste. For herbal tea, let steep for at least 5 minutes, up to 10!  

Generally speaking, the more oxidation the less time tea needs to brew! Oxidation is the process of drying out tea leaves after harvest. Just like apples and avocados brown when left out in the air, so does tea. So if your tea is a dark black color, err on the side of less time; while a lighter green would need more time.

Local to our Columbus storefront? Bring in your test tube for a 2 dollar refill of any of our teas!